Soooooo Life goal accomplished. My first cake with fondant. Successful considering it was the first and the plan changed on how to decorate due to some misunderstanding of what I had about 20 minutes before I decorated it. Then we went to Le Nonne to eat some delicious Italian food. Bread with bruschetta and mozzarella, Spinach and Ricotta ravioli in a butter sage sauce and a bottle of Gabbiano Pinot grigio. Mi piace moltissimo.